In the heart of Tamarindo, Guanacaste, Flora Vegan Cafe, owned by Esther Mustad, offers a distinct culinary experience. This article of #GentedeGuana explores Esther’s journey, the cafe’s roots, and its contribution to the vibrant culture of Tamarindo.
Discovering Flora Vegan Café
With 21 years in Costa Rica, a background in Swiss hospitality, and a passion for veganism, Esther established Flora Vegan Café over a year ago. The name “Flora” pays tribute to her mother, and the cafe has become a go-to spot for those seeking vegan options in Tamarindo.
Tamarindo’s allure lies in its relaxed lifestyle and diverse community. Flora Vegan Café caters mainly to tourists, offering them a taste of vegan cuisine with a view of Tamarindo’s beaches.
The best-selling item, ‘Cauliflower Tacos’, features breaded cauliflower with a spicy buffalo sauce. The “Choripán,” made with spicy soy-based sausage, often surprises customers with its entirely vegan composition. Esther plans to introduce new items like Vegan Mac and Cheese with Bacon and a Chicken-Style Burger Sandwich.
The Cafe offers more than just coffee. With diverse offerings like Saturday’s “Rose Day” and handcrafted cocktails, they aim to redefine the perception of a typical coffee spot.
Having a plant-based lifestyle is a choice that supports well-being. Opting for wholesome, vegan options brings benefits such as enhanced energy and a positive environmental impact. Incorporating local products adds to the sustainability aspect, creating a lifestyle that supports both personal health and the local community.
Esther Mustad, Owner of Flora Vegan CaféConnecting with the Community
Beyond the culinary expiriance, Flora Vegan Café actively supports the local community by showcasing a curated selection of products. From locally produced hot sauce and artisanal kombucha to handcrafted soaps, each item embodies the ethos of the cafe.
Esther’s gratitude to the community is expressed through a sign that reads, “Thank you for shopping local,” ushowing her belief in supporting the local economy.
Every product aligns with the cafe’s core values of cleanliness, sustainability, and a commitment to cruelty-free living.
The dedication to offering clean and locally sourced products reinforces the cafe’s mission to create a positive impact on both the environment and the community.
The cultural mix in Tamarindo is a constant source of inspiration. From local traditions to international influences, there’s a sense of unity and diversity. It’s the potential and growth opportunities that motivated me to open a business in Tamarindo.
Esther Mustad, Owner of Flora Vegan CaféFlora Vegan Café, extending beyond its role as a restaurant, stands as a testament to Esther’s dedication to veganism, her mother’s legacy, and Tamarindo’s diverse community.
Tamarindo, a place of endless opportunities, offers more than just a culinary haven. With its serene beaches and a growing community, it stands as a great choice for those considering real estate investments. The relaxed lifestyle, cultural diversity, and the ongoing development make Tamarindo a sought-after destination for both residents and investors.
