When it comes to enjoying a unique culinary experience, Santa Ana is one of the areas of excellence in its wide variety of restaurants, you can find all kinds for the tastes of the Costa Rican market.

From 100% local production to the most exotic dishes of the European essence this beautiful area of San José offers us, we will review some of the most outstanding places to visit.

PiCNiC

Located in Plaza Futura, this restaurant stands out for its support for local production, using natural and mostly organic ingredients in its recipes to offer its customers a healthy lifestyle.

“From the early hours of the morning our open kitchen gives off the smells of a fresh and generous meal. In a warm and unpretentious environment we provide breakfast, lunch and coffee with a close and affectionate attention.”

General manager

Regardless of the schedule, PiCNiC will always have options for all tastes, whether it’s a tasty breakfast before going to work, spending a pleasant time in a cozy place or even enjoying a chill coffee with friends.

One of the curiosities of the restaurant is that they do not accept any type of reservation, this is due to the idea that the place is designed to enjoy in a casual and spontaneous way.

You can visit them from Tuesday to Friday from 7:00 a.m. at 7:00 p.m., Saturdays and Sundays from 8:00 a.m. at 6:00 p.m.

Bacchus Ristorante

Prepare yourself for a culinary trip through Italy full of experiences that will delight you with artisanal food, specialists in the use of combining classic and fresh ingredients to provide unique dishes to their customers.

The gastronomy in Bacchus will attend that special occasion and will take you on a journey between textures, flavors and unique colors that will give you a whole culinary experience.

Among its range of dishes you can find a wide variety of meat, fish, seafood, pasta and pizza, also the wine list and cocktail menu for those who love a delicious drink.

At the beginning of each month the restaurant offers a prominent dish, for December there is the cod with green risotto, which is made up of a fresh cod fillet, risotto with fine herbs, parmegiano cheese and orange vinaigrette

Naans & Curries

For lovers of Indian culture, this restaurant represents it and reflects the latest in regards to the gastronomic part, where authenticity in recipes drives tasty cuisine.

Naans & Curries serves traditional recipes, with a focus for dinner time, which allows you to select a variety of appetizers and main dishes to share with friends.

In its gastronomic offer you can find vegetarian dishes, chicken, meat, lamb, fish and its characteristic bread in its various variations.

In the end when it comes to looking for options in Santa Ana, you will always find a restaurant that you will love and that suits your tastes, with a unique gastronomic experience in each of the places.